gwetersfbz's Forum Info |
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Additional Info About gwetersfbz |
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The scent and also preference of 8 different phototrophic microalgae species were investigated as well as compared to five algaes to examine their possible as flavor ingredients in plant-based fish and shellfish options. To assess their performance, commercial fish and shellfish flavor products were used as a reference throughout the sensory examination as well as their chemical odor-active and taste-active profiles were compared with those of the algae. Salina has prospective as a plant-based fish and shellfish flavoring as a result of its crab scent. https://www.paste-bookmarks.win/check-my-source-20 |
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